Location
Nearby landmarks
Room type
Services & Facilities
Check-in Information
Check-in Rules
There is no front desk at this property. Prior to arrival, guests must complete online registration with the property via a secure link. Guests will be asked to provide the property with a copy of their government-issued photo ID before arrival.
Guests will receive an email within 24 hours before arrival with check-in instructions and an access code. Guests can access their accommodation through a private entrance. Information provided by the property may be translated using automated translation tools.
Contactless check-in and contactless check-out are available.
Cancellation Policy
Description
Description
FAQs
▶ Does STAYSOME Amsterdam Hemonystraat have parking available?
When you travel to Provincie Noord-Holland by car, you can check the "Services and Facilities" section of the accommodation page, view the "Transportation Services/Facilities" item to see if STAYSOME Amsterdam Hemonystraat provides free/paid parking, if there are other parking lots nearby, and other related transportation service information. If it is not displayed in the "Services and Facilities" section, it means this service is not provided.
▶ Does STAYSOME Amsterdam Hemonystraat have public area Wi-Fi available?
If you are planning to stay at STAYSOME Amsterdam Hemonystraat for your trip and want to confirm whether there is a public network available, you can refer to the “Services and Facilities” section on this information page and check the “Services and Facilities” content items to see if STAYSOME Amsterdam Hemonystraat offers public area Wi-Fi or other network-related services such as public computers. If it is not displayed in the “Services and Facilities” section, it means that this service is not provided.
▶ Does STAYSOME Amsterdam Hemonystraat provide breakfast?
Please check the booking options based on the selected room type and plan to see if there is an option that includes breakfast, or confirm whether the accommodation has an on-site restaurant. The actual situation should be based on the details and announcements of the service information.




















