Location
Nearby landmarks
Room type
Services & Facilities
Check-in Information
Check-in Rules
The front desk is open daily from 9:00 AM - 11:00 PM. The check-in location differs from the property location. Check-in location: [345 west 13 Ave Vancouver]. Guests will be asked to provide the property with a copy of their government-issued photo ID before arrival.
If you are planning to arrive after noon please contact the property in advance using the information on the booking confirmation. Guests will receive an email within 24 hours before arrival with check-in instructions. The front desk is staffed during limited hours. Information provided by the property may be translated using automated translation tools.
Cancellation Policy
Description
Description
FAQs
▶ Does West Broadway guesthouse have parking available?
When you travel to British Columbia by car, you can check the "Services and Facilities" section of the accommodation page, view the "Transportation Services/Facilities" item to see if West Broadway guesthouse provides free/paid parking, if there are other parking lots nearby, and other related transportation service information. If it is not displayed in the "Services and Facilities" section, it means this service is not provided.
▶ Does West Broadway guesthouse have public area Wi-Fi available?
If you are planning to stay at West Broadway guesthouse for your trip and want to confirm whether there is a public network available, you can refer to the “Services and Facilities” section on this information page and check the “Services and Facilities” content items to see if West Broadway guesthouse offers public area Wi-Fi or other network-related services such as public computers. If it is not displayed in the “Services and Facilities” section, it means that this service is not provided.
▶ Does West Broadway guesthouse provide breakfast?
Please check the booking options based on the selected room type and plan to see if there is an option that includes breakfast, or confirm whether the accommodation has an on-site restaurant. The actual situation should be based on the details and announcements of the service information.




















